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Tuesday, April 13, 2021 3:40:00 PM

OVERVIEW

This is a Full-time Temp-to-Hire job opportunity working as a Cook in a college cafeteria in Fairfield, IA.

JOB RESPONSIBILITIES

  • Prepare organic vegan meals in a college cafeteria, following menu’s recipes,
  • Knowledge of kitchen equipment operation
  • Keep food waste to a minimum
  • Maintain routine meal schedules and serving times
  • Clean and maintain the kitchen facility in a safe and sanitary manner including floors, walls, all equipment and utensils

SKILL SETS REQUIRED

  • Reliable and dependable
  • Good oral communication skills
  • Able to stand, walk, bend, kneel, and stoop
  • Ability to lift up to 20 lbs.
  • Knowledge of methods and procedures for serving food, principles of sanitation, and principles of safe food handling

EDUCATION/EXPERIENCE REQUIRED

  • High School Diploma/Equivalent
  • Previous experience in cooking a plus

WORK HOURS/SHIFT

  • Full-time (40 hours per week)  Noon to 8PM, Tues to Saturday

WAGE/SALARY

  • 11.50/hr. , after evaluation pay increase based on skill

SCREENING/TESTING REQUIREMENTS

  • Pre-employment background screening required

Contact options are:  Email Sherry at ssavely@tempassociates.com or Chelsey at  chaynes@tempassociates.com. Call our office 641-472-2025. You may also apply now by clicking the button below.